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Hink quality means products of the highest standard. The finest pies are produced in precise manual work according to traditional recipes and state-of-the-art hygiene standards. The uncompromising claim to the highest perfection and decades of experience guarantee the finest delicacies with quality from Austria.
Ingredients:
Beef (80%), drinking water, gelatin (beef), mustard (mustard seed, wine vinegar), salt, balsamic vinegar (Grape must concentrate), olive oil, spices (including celery), garlic, antioxidant: ascorbic acid, Preservative: sodium nitrite
| Manufacturer | Hink GmbH | Otto Beyschlag Gasse 3 | A-1210 Wien |
| Content in gr | 160 |
| ---------- | ------------------------------ |
| Nutrition information | per 100 g |
| Energy | 110 kcal / 460 kJ |
| Fat | 5 g |
| - of which saturates | 1.9 g |
| Carbohydrate | 1 g |
| - of which sugars | 0 g |
| Protein | 15 g |
| Salt | 1.9 g |
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