Hink Pastry - Deer pate with walnuts and apricot 130g

Hink quality means products of the highest standard. The finest pies are produced in precise manual work according to traditional recipes and state-of-the-art hygiene standards. The uncompromising claim to the highest perfection and decades of experience guarantee the finest delicacies with quality from Austria.

Ingredients:
Venison (40%), pork, apricots (13%), drinking water, walnuts (6%), gelling sugar (sugar, gelling agent: pectin,
Citric acid), white wine, goose fat, chicken liver, whipped cream, red wine, milk protein, spice and
Herb mixture, salt, preservative: sodium nitrite