Hink Pastry - Salmon trout mousse Beech wood smoked with horseradish 130g

Hink quality means products of the highest standard. The finest pies are produced in precise manual work according to traditional recipes and state-of-the-art hygiene standards. The uncompromising claim to the highest perfection and decades of experience guarantee the finest delicacies with quality from Austria.

Ingredients:
Smoked salmon trout (salmon trout, smoke) (51%), cream cheese 10% F.i.T., fish stock, horseradish (10%), cream 15% F.i.T.,Table salt (table salt, potassium iodide), lemon juice from lemon juice concentrate, balsamic vinegar (wine vinegar,
Concentrated grape must), sugar